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New York Round
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Santino’s wins "Best Pizza in Los Angeles" from the Huffington Post

We are very proud to have so much support from our patrons when we won Best Pizza In LA from the Huffington Post, Daniel Bruce the owner threw a pizza 24 ft into the sky to celebrate. Daniel’s wife Cynthia Izzo’s Pizza making family arrived in New York from Naples in Italy at the turn of the 20th Century. Their Pizza benefited from the larger ovens available. In New York City

The NY Round Vs The Neapolitan Square

The NY dough differs significantly from that found in the original Naples variety which is more tart, Cynthia is partial to Square and recently was vindicated when NAPLES PIZZA won the Guinness book of recordswhile Daniel (because he cannot throw square Pizza) prefers the round. Santino's Thin Crust style. Pizza begins with dough that is hand-made fresh daily from the finest Italian and Californian grown ingredients. Except the Pepperoni, that is grown in Chicago.

 
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NewYork Round
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  Medium Large Jumbo
Classic w/cheese $12.50 $15.99 $17.99
Each Topping $1.50 $2.00 $2.50
Extra Cheese $2.00 $2.50 $3.00


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  Medium Large Jumbo
Clasic w/cheese $12.50 $15.99 $17.99
Each Topping $1.50 $2.00 $2.50
Extra Cheese $2.00 $2.50 $3.00


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REVIEWS

 Luckily for New York transplants, Santino's in Sherman Oaks lives up to its promise of serving authentic New York-style pizza. The casual parlor spot is pretty under-the-radar, but its red checkered tablecloths and Italian villa roof are hard to miss. The square-or-round pies are kind of amazing, especially when topped with on-point toppings like spicy sausage and baked eggplant.”  see more

The pizza was so delicious!! I had to order another slice. *****

David B.

Studio City, Los Angeles, CA

7/16/2017

This pizza place is a wonderful little hole in the wall. I walked in today and the owner greeted me with a friendly hello and what can I get for you? I ordered a slice of sausage and black olive, which is a 1/4 of a pizza cut into 2 slices.

The pizza was so delicious!! I had to order another slice. The sausage was crumbled (which is my favorite) and so tasty with fennel seeds. Yum! The crust was thin and perfectly cooked.  The tomato sauce was just the perfect amount which was slightly sweet and tangy. And the cheese was fresh and delicious.

This was one of the best slices of pizza I have ever had!! And I am a pizza fanatic! I have eaten at many different places all over California and I must say Santino's is one of the best!! I can't wait to go back...and next time I'm bringing my friends along with me.

Consistently the most delicious sauce of any pizza around. *****

Devon J.

Los Angeles, CA

7/4/2017

Consistently the most delicious sauce of any pizza around.Super nice delivery staff.

I love the food here! *****

Jason S.

Burbank, CA

6/11/2017

I love the food here! The owner and employees are very nice and friendly people and always a pleasure to talk to. I've been coming here for many years and everything on the menu is excellent, pizza, salads, love it.

Fantastic pie. *****

Jason Kay

Los Angeles, CA

6/10/2017

Fantastic pie. Been going since they were in Woodland Hills in the 1980s

This place is amazing!!!! *****

Anna L.

Los Angeles, CA

6/5/2017

This place is amazing!!!! Everyone is courteous and accommodating. The food is delicious add always on point. Love the pizza, yum!!!!!

Be sure to order the cannoli, they are heavenly! Thank you for delivering when the streets were flooded from the rain, you guys are the best!

Santino's is by far the best *****

Scott M.

Sherman Oaks, Los Angeles, CA

4/15/2017

As someone who is originally from North Jersey, I am extremely picky about my pizza and Italian food. Now, while there are a lot of great Italian places in the Valley for a nice sit-down dinner, when it comes to take-out, that's a whole another story.

I have tried easily 20-30 other pizza places in the Valley and Santino's is by far the best of the bunch. The second best if East Coast Pizza in Simi Valley FYI.

What makes Santino's stand out is the quality. The pizza dough and crust are perfect, the quality of the food is great, and most importantly, the sauce is absolutely amazing. Anyone who knows Italian food knows that it's all about the sauce and this place nails it.

Another thing to be said is the crust, which is exactly how it should be. There are so many places that attempt to make it extremely thin crust and others that are way too thick, this place has it down to a science.

Besides the pizza, the rest of their food is pretty great as well. I have had the meatball sub, the lasagna (some of best I ever had honestly), chicken parm dinner plate, and the cannolis. All of these items are delicious just like the pizza.

Highly recommended.

Great experience, delicious food and friendly people. *****

Doreen C.

Sherman Oaks, CA

5/6/2017

Great experience, delicious food and friendly people.Will be back...I had a spaghetti meat balls and my son had a pizza.

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